EPCOT: A Culinary Walk Around the World

The best way to enjoy EPCOT dining is simply to stroll. Start wherever your appetite takes you and let curiosity guide the rest.

In World Showcase, every pavilion has its own comfort foods, its own specialties, and its own surprises. Some families like to “snack around the world,” sharing small bites as they go. Others choose one or two sit‑down meals and fill the rest of the day with festival booths and treats. There’s no wrong way to do it.

What makes this walk so special is how each pavilion feels like stepping into a different corner of the world – not just visually, but through the smells drifting from bakeries, the sizzling of grills, the music floating through courtyards, and the cast members who bring their home cultures to life. It’s a slow, delicious journey that invites you to wander, taste and discover.

Mexico – Twilight Atmosphere & Bold Flavours

The moment you approach Mexico, the air feels warm and lively. Inside the pyramid, lanterns glow over a perpetual twilight marketplace, mariachis play, and the Gran Fiesta Tour drifts along the water.

Must‑try bites & sips:

  • Tacos and empanadas
  • Churros
  • Handcrafted margaritas (La Cava del Tequila is legendary)

Norway – Pastries & Princess Magic

Norway smells like warm sugar thanks to Kringla Bakeri og Kafe. This is home to the famous School Bread, along with other Scandinavian pastries.

Families love pairing a treat with a visit to Anna & Elsa at the Royal Sommerhus.

China – Savoury Street Eats

China is vibrant and colourful, with ornate architecture and traditional music echoing through the courtyard.

Try the pot stickers and egg rolls.

Germany – Caramel, Pretzels & Storybook Charm

Germany feels like stepping into a fairytale village. The smell of caramel from Karamell‑Küche is irresistible.

Top picks:

  • Caramel‑dipped treats
  • Giant pretzels with cheese sauce
  • Bratwurst
  • German beer

Italy – Pizza, Gelato & Mediterranean Warmth

Italy is romantic and sun‑soaked, with fountains, cobblestones, and the smell of wood‑fired pizza drifting through the air.

Don’t miss the gelato, tiramisu and cannoli.

The American Adventure – Comfort Food & Live Music

This pavilion offers classic American comfort foods and festival booths that often feature regional favourites. It’s also a lively spot for catching performances.

Japan – Sushi, Serenity & Hidden Gems

Japan is peaceful and beautifully detailed, with koi ponds, lanterns, and some of EPCOT’s best quick‑service dining.

Top picks:

  • Sushi
  • Ramen
  • Kakigōri (shaved ice)
  • Sake slushies

For a quiet break, head to Katsura Grill, tucked away on a hill overlooking the gardens.

Morocco – Spices, Shawarma & Hidden Courtyards

Morocco is one of EPCOT’s most atmospheric pavilions. Intricate tilework, lantern‑lit pathways, and warm spices create a sense of stepping into another world.

Delicious options:

  • Shawarma
  • Hummus
  • Kebabs
  • Baklava

This pavilion is also perfect for slow exploring – its winding pathways reveal quiet corners and beautiful details.

France – Pastries, Crêpes & Evening Magic

France is a dream for pastry lovers. The smell of butter and sugar drifts from Les Halles Boulangerie‑Patisserie, and Crêpes À Emporter offers both sweet and savoury options.

Must-try:

  • Crepes
  • French bread and cheese
  • Macarons

At sunset, the pavilion glows and the Eiffel Tower replica twinkles above the rooftops.

United Kingdom – Fish & Chips by the Water

The UK pavilion brings classic comfort foods and warm British charm.

Try the beer battered fish & chips by the water and enjoy a quiet moment.

Canada – A Taste of Home

Canada feels like a warm welcome home. From maple popcorn to Canadian whisky to the signature dining at Le Cellier, this pavilion is a favourite for many Canadians who love seeing a little piece of home represented in the heart of Disney World.

For a full, detailed list of all restaurants and snack options, including all World Showcase offerings, download our EPCOT Dining Guide printable.

Planning a trip to EPCOT? Check out out our EPCOT Detailed Guide (2026).

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